Kitchen Hand, Cafe and Bakery Allrounder (20-24 hrs or more)

We’re Hiring – Join Our Team in East Perth!

We’re looking for passionate, experienced people to join our growing café & pastry team:

 Kitchen Hand, Cafe and Bakery Allrounder (20-24 hrs or more)

• Fast, reliable and experienced in prep or dish area

 Café All-rounder (Casual)

• Minimum 20 hrs/week or more

• Confident on both floor and counter

• Friendly, quick and customer-focused

 Main / Head Barista (Full-time)

• 1+ year experience in a fast-paced café

• Confident with stocktaking & supplier communication

• Ready to take ownership of coffee, culture and consistency

 Hours

Monday–Friday between 6:15 am – 3:30 pm

(Main Barista: 30–38 hrs/week)

If you’re looking for a positive, professional team and a place to grow long-term — we’d love to hear from you!

 Send your CV to accounts@dodough.com.au